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How to Make Easy & Delicious Salad

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Here we will know that how to make different and tasty salads, that will help you to have different taste, that are very easy to make for everyone, so Man must also be ready to make such delicious salads,
No need to bring different food from outside that may be harmful for health, here I will tell you some easy and time save salad that you can make within minutes………


1: Spicy Fried Cabbage Salad:

Ingredients: 
This salad is as easy as 1 2 3, it can be ready within 10-15 minutes,
Take chopped cabbage, chopped red green and yellow papers, chopped/crushed pineapple e, salt and pepper (as much u like) Spice (as much you like) and chopped onion

Method

 Put oil on pan, wait till it get hot, put onion and peppers fry it until it get soft, add cabbage spice and salt fry for 3 to 4 minutes at low heat do not overcook it, then add pepper to taste wait as it get cool then put pineapple and serve,

2: Pea Salad:

Ingredients: 
Quantity is your and Taste is my responsibility!!!
Take peas 250 grams or as much you want, Mayonnaise 5 ts, salt and pepper as per requirement, mint leaves 4-5,

Method: 

 Boil peas, then add salt, pepper and mayonnaise, mix it very deeply and then add mint leave for dressing it is actually for fragrance and dressing as well. Keep this salad in freezer for half hour or even less almost then serve, it’s very tasty

3: Macaroni Blossom Salad:

Ingredients: 
Macaroni (as requirement) bell paper (red yellow and green) Mayonnaise (4
 to 6 sp) dried herbs, lemon juice 2 3 sp, salt (as req) & cucumber

Method: 

Boil macaroni in water put some salt and little oil, as it getting boil so cut all vegetables, add lemon juice in macaroni add herbs and beat it deeply, include some cold water as it get cold, then put all vegetables and macaronis in mayonnaise and then keep this salad in freezer almost for 2 3 hours, and then serve it ,, it’s really delicious,,
You may add dressing material as you like..

4: Healthy Potato Salad

Ingredients: 
 New potatoes fat reduce creme , reduced fat greek yogurt (preferably 0% fat), 2 spring onions 2 lemons,  extra light mayonnaise, chopped chives, chopped parsley extra virgin olive oil salt and black pepper
Method:  Boil Potatoes as much as these remain little raw, not overcooked, this part of method is well important so potatoes must not be overcooked, then leave potatoes to get cool in freezer for 15 minutes only, after this put 1 ts mayonnaise, 2-3 ts yogurt and 2 ts fat reduce crème, chop spring onion and include it, after this put lemon juice 2 spoon, and then finally put all remaining ingredients, you may also use some things for dressing, as mint leaves and some other things as well. You can cut potatoes in any shape you desire,


Hope you will enjoy allot with these delicious & yummy easy salad recipes, In Next Article I will tell some homemade Cooking recipes of sandwiches and pizzas.  

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